
Recipe: Lemon Raspberry Cake with Mascarpone Buttercream Frosting
I have a confession to make: I don’t generally like lemon desserts. Give me your creamy, your chocolate, your vanilla-based confections – I’ll take anything soft, buttery, and caramelized. Lemon can so often overpower, it vanquishes all other flavor, from cheesecakes to sugar cookies. Bleh. But not this time. A few weeks ago, my friend Danny came to me with a deal: he’ll do my taxes for me (an odorous affair) in exchange for an anniversary cake for his wife. He wanted a mock