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Robyn

Apr 19, 20172 min read

Recipe: Spanish-Inspired Stew with Ham, Chorizo, and Shrimp

Robyn

Mar 28, 20172 min read

Recipe: Shrimp Parmesan

Robyn

Mar 19, 20173 min read

Recipe: Lemon Raspberry Cake with Mascarpone Buttercream Frosting

Robyn

Mar 15, 20174 min read

“Toni Erdmann” and the Burdens of Womanhood

Robyn

Mar 12, 20172 min read

Recipe: Coconut Lime Chicken

Robyn

Mar 5, 20172 min read

Recipe: Mediterranean Pasta Salad with Eggplant, Roasted Red Pepper, Olives, and Feta

Robyn

Feb 25, 20173 min read

Final Oscar Predictions 2017

Robyn

Feb 4, 20173 min read

Recipe: Pistachio-Parmesan Crusted Rabbit

Robyn

Jan 29, 20173 min read

Recipe: Pork Braised with Cider and Cherries

Robyn

Dec 19, 20164 min read

Recipe: Speculoos Swirl Cheesecake with Vanilla Bean Mousse and a Butterscotch Cookie Butter Crumble

Robyn

Nov 6, 20167 min read

Top 10 Nontraditional Horror Films

Robyn

Oct 28, 20161 min read

Recipe: Moist Pumpkin Bars with Cream Cheese Frosting

Robyn

Oct 21, 20162 min read

Recipe: Lime-n-Thyme Chicken (Or How I Perfected the Roast)

Robyn

Apr 23, 20163 min read

Recipe: Broiled Tandoori-Style Lamb with a Smoked Eggplant-and-Potato Medley

Robyn

Apr 18, 20162 min read

Recipe: Peach-Balsamic Pork Tenderloin

Robyn

Apr 7, 20162 min read

Recipe: White Chocolate Coconut Cake

Robyn

Apr 6, 20166 min read

On the 10th Anniversary of the Day That Changed Everything

Robyn

Mar 28, 20162 min read

“Antibirth” Review: Something is Rotten in the State of Michigan

Robyn

Mar 14, 20163 min read

“Left on Pearl” Review: Searing Documentary Reads Like a Heist Film

Robyn

Mar 7, 20163 min read

Writer. Critic. Foodie.

Recipe: Spanish-Inspired Stew with Ham, Chorizo, and Shrimp

Recipe: Shrimp Parmesan

Recipe: Lemon Raspberry Cake with Mascarpone Buttercream Frosting

“Toni Erdmann” and the Burdens of Womanhood

Recipe: Coconut Lime Chicken

Recipe: Mediterranean Pasta Salad with Eggplant, Roasted Red Pepper, Olives, and Feta

Final Oscar Predictions 2017

Recipe: Pistachio-Parmesan Crusted Rabbit

Recipe: Pork Braised with Cider and Cherries

Recipe: Speculoos Swirl Cheesecake with Vanilla Bean Mousse and a Butterscotch Cookie Butter Crumble

Top 10 Nontraditional Horror Films

Recipe: Moist Pumpkin Bars with Cream Cheese Frosting

Recipe: Lime-n-Thyme Chicken (Or How I Perfected the Roast)

Recipe: Broiled Tandoori-Style Lamb with a Smoked Eggplant-and-Potato Medley

Recipe: Peach-Balsamic Pork Tenderloin

Recipe: White Chocolate Coconut Cake

On the 10th Anniversary of the Day That Changed Everything

“Antibirth” Review: Something is Rotten in the State of Michigan

“Left on Pearl” Review: Searing Documentary Reads Like a Heist Film

Recipe: Onion Jam and Blue Cheese Pizza with Prosciutto and Brussels Sprouts